The spring selections celebrate the season with new dishes, cocktails and desserts. Everyone knows the signature Chicken Lettuce Wraps are delicious. There are several new sensational dishes to sample this spring.
The selections on the Chef’s Seasonal Menu are prepared to order using only the freshest, highest quality ingredients and each dish is paired with a select wine.
Each season, the chefs introduce a menu full of seasonal, fresh-picked flavors to love. The spring menu debuted April 2nd introducing 6 new dishes, 2 new cocktails and 1 dessert. Try the Seared Ahi with Wasabi Guacamole in a chili lime ponzu sauce, or the Korean BBQ Chicken Stir-Fry, a sweet and spicy dish topped with refreshing kimchi slaw.
In addition to the Chef’s Seasonal Menu, P.F. Chang’s now offers a selection of sushi including California Rolls and Spicy Tuna Rolls. Choose one to start your meal or order a few and share with your friends.
Round out your meal with one of two new seasonal, hand-crafted cocktails; the Pink Cherry Cosmo and Spicy Paloma.
P.F. Chang’s
Insider Tip
During the month of April on Mondays and Tuesdays, get a $10 gift certificate for your next visit when you order from the Chang’s For Two menu. Click here for the offer
